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Tuesday, April 10, 2012

Easter Breakfast


Keith and I stayed in Charlotte and spent some quality time together this weekend after traveling and being here and there for the last five weeks.

We had a lovely quiet Easter Breakfast together on Sunday.



Our New Favorite


Creme Brulee French Toast



Our own little buffet of goodies



My personal favorite "Easter Haystacks"









My mom got me this adorable Easter Apron for Christmas. I want to wear it all year.

Notice it says "Nice Tail"

Hope you had a great Easter Sunday!







4 comments:

  1. Creme Brulee french toast?!? That just sounds amazing! I hope you can post the recipe! xoxo

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  2. Looks amazing! We had french toast for breakfast on Easter too! Love the apron!

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  3. Haystacks are my favorite too! I love your apron, so cute.

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